100% pure Frozen Shallots diced IQF Chinese shallots cubes

The shallot is a botanical variety (a cultivar) of the onion. Shallots look like a small onion, and for a good reason. This slightly sweet ingredient is part of the Amaryllidaceae family, which counts leeks, garlic and onion as members. While the shallot has a bit of a bite, it’s smoother and less pungent than the onion, but not as mild as a leek or as strong as garlic. Often, the shallot starts its life in a recipe finely chopped and sautéed with butter or olive oil, as a way to build flavor in dishes without making the kind of bold statement that an onion or garlic would.

The flavor of shallots is mild and sweet with just a hint of garlic flavor.  It is not just the taste that is different. Shallots grow differently from onions.

IQF shallots are common spice ingredients in families and many factories of fast food.  IQF shallots has the same aroma and nutrients as fresh shallots, but it could be kept longer. IQF diced shallots and shallots slices could be produced.  It’s widely used and it’s good for health.